Healthy Dinners for Your Busy Lifestyle
Leslie & Eric Benz enjoy using the earth’s bounty to create balanced and delicious meals. They took a dilemma that is common for others and turned it into a livelihood.
Working all day and hungry after a hard day’s work these two felt that they didn’t have time, after a long commute, to cook a healthy meal for their family. They searched for pure ingredients within pre-packaged dinners and found no healthy alternatives in the grocery aisle.
They have searched locally and nationally for unique ingredients which complement each dish, creating a simpler way to use your favorite cuts of meat you gather from the store or for the game or fish that you have harvested yourself.
Now, they are combining a love for their new found careers in the outdoor & specialty food industry. His previous career in robotics and lean manufacturing in Silicon Valley, California combined with Leslie’s background in IT, freelance graphic design and social media and marketing gave them the confidence to continue on their entrepreneurship quest.
Presently, they live in the Blue Ridge Mountains where they are surrounded by the beautiful George Washington & Jefferson National Forest with their son and dog, Keeper.